Posts Tagged ‘ new food ’

FSA Board meeting papers published

February 13, 2012
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The Agency has produced a factsheet to aid those that have an intolerance to gluten (a protein present in cereals) understand a brand new food labelling law, which came into force on 1 January 2012. Gluten intolerance is a major illness which may lead to damage to the digestive system so foods usually are...

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Five more local authorities launch the FHRS

January 6, 2012
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The recent Food Information Regulation (FIR), designed to make food labelling easier to appreciate for consumers, was published by the ecu Union.

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May 2012
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